spicy feta dip with jalapenos

Ill try it over the holidays when entertaining with food sampling plates is more frequent. How to make your Greek Spicy Feta Cheese Dip? Do not rinse or wash the food processor (yet)! Best decision ever. Add chopped jalapenos, the zest of half a lemon, and the juice of half a lemon. Ingredients. Its bold and zesty even without the cayenne pepper. It's so easy to make and guaranteed to be a hit! So delicious. You can connect with me by subscribing to my emails (see the form in the sidebar or below the recipe card), liking my FACEBOOK page, or by following me on PINTEREST. A generous portion of feta is where we begin, but the amounts of the remaining ingredients are totally up to you. Its super easy, goes together in 5 minutes. Thank you so much for sharing! This was so good! Melt the butter in a 10-inch skillet, preferably cast iron, over medium-high heat. Recipe Steps: Step One: Place the parsley, lemon juice and zest, olive oil, garlic, and jalapeo in the base of a food processor. Tyrokafteri is a spicy Greek feta dip made with roasted red peppers, pepperoncini, feta, and ricotta cheese. Im happy that method worked for you, Kaitlin! 300 comments. Transfer to a serving bowl, and top with your desired garnishes. Ill definitely make again but with less lemon. Feel free to serve it with bread, veggies, or any other favorite dippers. - How Sweet Eats, So good! Well, I looked back at my grilled Greek burgers with the awesome sauce I made with them, and thought that is the way to go. Im glad you are excited about this one. First, crumble the block of feta into your food processor and add the chopped jalapeno and chopped red onion. Were you ever able to figure it out? I know its a cliche to leave a comment on a recipe blog bragging about how you used wholly unrelated ingredients, but two things: 1) on the off-chance someone else from D.C. is reading this, I want them to be delighted, too. This is definitely my new party appetizer. Thank you very much. This is a good recipe for experimenting. It was new to me at the time, although its been around for a long time. Nancy Luna A Montana-based farm supplies the chain's beluga. Which means you need to step up your party food game and I have just the recipe for you. Use your hands to break the feta into small crumbles in a medium-sized mixing bowl. Breakfast & Brunch Recipes Lunch Recipes Appetizers & Snack Recipes Dinner Recipes Dessert Recipes . I used roasted red peppers in a jar, next time I need to get them drier before using. Season with salt and pepper then pour the mixture into a bowl and set aside. Welcome to my kitchen! In fact, often times that drives my husband nuts. My dip is a little runnier than I had hoped, but the flavor is great. more about me . Igot excited and impulsively ordered it simply because it included the word spicy, which youll never see on a menu in Spain, butwasnt sure exactly what to expect. Add in Greek yogurt and pulse a few more times. I love Feta cheese and often thought about a dip made with it. Squeeze the garlic out of its head directly into the feta dip bowl and stir. This recipe is easy to double for a crowd! Taste and adjust seasoning as desired, adding more red pepper flakes, vinegar, or garlic to taste. I also added a bit of garlic. Get new recipes in your inbox every week! Enjoy, friends! thanks for all your great recipes. You gotta promise me youll try this. As an Amazon Associate, I earn from qualifying purchases at no cost to you. I ordered this dip (htipiti in Greek) every time I found it on a menu, which was often. // Its wonderful as part of a meze spread, along with favorites like hummus and baba ghanoush. 2. This looks divine! Best of all, this delicious appetizer only takes a few minutes in a food processor to whip up. * Percent Daily Values are based on a 2,000 calorie diet. Hi, I love the spicy feta dip. Use a pairing knife to remove the skin from jalapeos and finely chop the jalapeo, shallots and garlic. Have it as part of a Greek or Mediterranean meal. 3. Our entire family loves feta and this dip would be a huge success at any of our gatherings. Now that the holidays are rolling around I wanted to throw a few fun recipes your way starting with this Crazy Feta Jalapeno Dip! This post may contain affiliate links. Every time I take it to a party, the bowl is empty and people ask for the recipe. Pure red peppers, pepperoncini, and cayenne pepper in the food processor until smooth. Use good quality feta & EVOO; its worth it!! We had this recently with takeout and weve been obsessed ever since. This recipe creates a creamy feta dip. Squeeze the garlic out of its head directly into the feta dip bowl and stir. Spicy cheese these words sum up tirokafteri perfectly! And then, of course, came home to Barcelona and immediately had to figure out how to make it for ourselves. Make sure to refrigerate the sauce for at least an hour before serving for best results. I made this last night to take to a party, and Im a big fan of it because it tastes great and keeps well. I needed to use up 24 ounces of crumbled feta and several red bell peppers when I realized they would make my favorite Greek dip of all time. This whipped, creamy dip is a perfect addition to a crudites platter or as a spread for grilled meats. Creamy Feta Dip with Jalapenos Yield: 2 cups [a little goes a long way!] You can keep the dip refrigerated for up to 4 days. The dip is not very spicy, as the creamy feta helps balance out any heat. LOVE this dip. It was delicious! I love serving a scoop of this spicy whipped feta in my CAVA-inspired grains and greens bowls. So delicious! Recipe adapted from The Complete Mediterranean Cookbook by Americas Test Kitchen. Carefully stir in feta cheese and chopped jalapenos, being careful not to break up the crumbles too much. There are three main ingredients in tirokafteri: feta cheese, red peppers, and olive oil. If it were acceptable I would eat dips and appetizers all the time. I made this dip for our Greek chicken meatball grain bowls. And since she really likes her limbs, she checked out the ingredients and decided to try and make it herself. Spring is on its way here, and with that comes Easter and Memorial Day and summer bbqs. Scroll down and you'll find a life-changing crap dip, some corn fritters you'll want 10 of, the caprese salad to end all caprese salads, and so much more. Put all the ingredients in the bowl of a food processor, and pulse for a few seconds. Required fields are marked *. Instructions. Thank you for your review. With this recipe Im happy to put it out at any party or just whip some up at a moments notice for dinner! Hot and spicy feta dip is a tasty party appetizer which is also quick and easy to make! not only did it thin the mixture out, but made the dip a little lighter and brighter. Dice the peppers and dont touch your eyes! Step 2: Add garlic, chili powder, red pepper flakes, lemon juice, olive oil, chopped green onion, and peppers to the food processor. It was so quick and simple to make, and the flavor is amazing! AHH I love feta and always have some on hand in the fridge! Sign up for recipes & learn about what's going on with us! Be sure to use Greek feta cheese made from sheep's milk for a creamy result. Its perfect. And because I can't go to CAVA every single day, I had to make my own homemade copycat version of the Crazy Feta dip. Do you think this would work if it was baked?? I love that combination idea, Anna! Which category do you fall into? Couldnt stop eating it! I love hearing from you! Serve alongside pita chips or fresh crudit. I even roasted my own peppers and added just a bit of black pepper! Scale Ingredients One 8 -ounce block of feta cheese, patted dry and cut into 1 chunks or large crumbles (about 1 cups) 4 pepperoncini peppers, drained and stemmed, 1 teaspoon cayenne pepper, or more to taste. The jarred red peppers are in strips. LOVE feta. Oh. Thanks! Crush the garlic and add it next. Once the garlic and jalapenos are done, remove them from oven and set aside to cool. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Recipe by chpmnk42 Updated on April 3, 2023 Add Photo Prep Time: 5 mins Total Time: 5 mins your hard work!!) Its not easy to find, and I went years without it until I signed up for a farm box/CSA. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. How many servings does this recipe make? Brilliant, simply brilliant. The Professor. I will definitely be making this on repeat! You can also check them out on Instagram @livetobeancient or www.ancientfoods.com . Print Recipe Pin Recipe 4.91 from 81 votes Leave a Review Ingredients 2 bricks of feta cheese, (8 ounces) each 3 whole jalapeno peppers 1/4 cup olive oil + 1 tablespoon 1 bulb garlic the juice of half a lemon the zest of half a lemon salt and pepper Instructions I love the idea for a sandwich spread! Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. The olive oil helps to lighten the dip up and make it both creamy and fluffy. * Percent Daily Values are based on a 2,000 calorie diet. While I do feel like CAVA's version is perfect, here are some ideas for customization for making your own creamy whipped feta dip. The CAVA restaurants serve Mediterranean-inspired bowls where you can choose your base, proteins, and toppings. I served with raw veggies and home made pita wedges as one of the appetizers for 9 of us for a birthday bbq. 1/4 teaspoon crushed red pepper flakes (or more, to taste) optional garnishes: extra crumbled feta, extra crushed red pepper flakes, dried oregano, and/or Kalamata olives. In a large bowl, crumble the feta bricks. Put the dip into a sealed container and store in the refrigerator. Store it in the fridge for up to one week I find that I like it best at room temperature, so allow it to sit out for about 30 minutes before serving. Thank you for this super easy and delicious recipe. Add pepper pure to feta. Your email address will not be published. serving size: 1.0 oz: calories: 155 cal: total fat: 16 g: Like how much in oz/cups/etc. It is a really solid tirokafteri. I just recently found your site through a friend and have had so much fun trying some of very yummy dishesfalafel is our familys favorite. It takes no time at all and most ingredients you probably already have in your pantry. The feta jalapeno dip isn't super spicy with just 1 jalapeno, but if you like it with more kick, add 2. This Greek dip is creamy, peppery and tangy like Southern pimento cheese. Making this weekend. In a food processor pulse the olive oil, garlic, red pepper flakes, and white wine vinegar. Let me know what you think. This one isnt perfect but is close to the harissa. Add pepper pure to feta. Let peppers cool until they are ok to handle. Im counting on it being delish!! This recipe creates a creamy feta dip. Maybe you should sell it!! SPICY, CREAMY & TANGY Our take on the traditional Greek Htipiti dip combines labneh (a super thick and creamy yogurt), feta cheese, and fiery jalapeos. We used to get this kind of dip from a farmers market stand run by a Greek family and I swear this version is identical and a little bit better! Cookie and Kate 2010 - 2023. The sweet mango in this recipe pairs so damn well with the spicy jalapeno and acidic vinegar, making for a spread you can smear on chicken or scoop up with tortilla chips. It should not be considered a substitute for a professional nutritionists advice. Ready? Someday, I will go there and I will think of yall and this meal! 1 small clove garlic. Accessibility Policy Comment Policy Nutrition Disclaimer Photo/Recipe Policy Privacy Policy, The information shown is an estimate provided by an online nutrition calculator. What to do? Set aside. Made this yesterday as part of meze of starters. Whether youre traveling for the holidays (probably not, but who knows! I cook fresh, vegetarian recipes. This looks so amazing. And sure enough, the moment we made our way downthose dozens and dozens of stairs andwalked out next to that impossibly-blue sparkling water we took a deep breath and looked at one another in complete awe. Our take on the traditional Greek Htipiti dip combines labneh (a super thick and creamy yogurt), feta cheese, and fiery jalapeos. Create an account or login & then you can use the Save Recipe button when viewing a recipe to save it to your Recipe Box. I dont care whos playing. Bake for 15 to 20 minutes, until tender but not browned. Flavorful, delicious, and easy to make! I think I might just have this for dinner tonight. Can you even picture it? Serving suggestions: I love this dip with slices of crisp raw vegetables (cucumber, carrot, celery or even bell pepper). (-) Information is not currently available for this nutrient. IndieBound You can buy it in block form or in crumbles. Your daily values may be higher or lower depending on your calorie needs. Since I was already disrespecting your instructions, I remembered what a late Greek aunt once told me and threw in some Greek pepperoncini brine, with the four jalapenos and multiple garlic cloves and BAM. that big olive oil companies around the world can be very shady when it comes to olive oil, and a lot of the time, youre not getting what you pay for, you want to make sure youre buying from a high quality producer and bonus points if you can support a smaller, family-owned brand with sustainable farming practices. With a Costco-sized vat of feta and several forgotten peppers on the line, I hoped for the best, even though I was using the wrong texture of cheese and I dont have a food processor/the healthy shoulder joints to combine it by hand. You found me. Jump To Recipe. Canned hominy, like feta, is white, briny, and has a similar texture (particularly when blended). Very simple (if you can buy the jar of peppers, which I can in my local shop). Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I have been making this dip since 2011 and its still one of my favorites!! just made this recipe with Violife Greek White block, absolutely fab. I used two jalapenos because mine were quite large, but I can barely taste any spice. Will definitely be making this over and over again as its just as quick and easy as it yummy! 2 medium roasted red peppers*. Im back after being away far too long. Trader Joes has a great one from Greece <3 If I make it to Greece again I'll be ordering htipiti all the time too :). shady when it comes to olive oil, and a lot of the time, youre not getting what you pay for, you want to make sure youre buying from a high quality producer and bonus points if you can support a smaller, family-owned brand with sustainable farming practices. Add to processor, process, DONE. Lisa8497 Reply I was looking thru the new recipes a few days ago and this popped up . One note It will become much stiffer when chilled. Bless you and your sister for figuring out the recipe. NUTRITION FACTS. How to make the spicy feta dip: First, crumble the block of feta into your food processor and add the chopped jalapeno and chopped red onion. Forget the recipeill take some of that waterfront view :). Our 3 cheese sauce base, impossible burger, tomatoes, onions, topped with bacon bits and mozzarella cheese. While the dip had potential, it was WAY too salty and not nearly spicy enough. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Notify me of follow-up comments via e-mail, Pingback: Baked Green Falafel and Roasted Jalapeno Feta Dip | The Minimalist Pantry. Recipe By: Sara @ TheFrayedApron. She first told me about it on one of our walks about a week before we headed to the beach. I ended up going a bit heavy on the peppers as I had two large red peppers in the crisper, cut back the EVOO just a tad and kept everything else the same. Republishing posts in their entirety is prohibited. Serve it with bread, pita, veggies, or any other favorite dippers. I didnt make this recipe up. This looks delicious, I already have all the ingredients to make this for lunch and I need to up my dip game anyway! Heres a link to the roasted red pepper zucchini hummus I used in the grain bowls https://nicolecooksquietly.com/roasted-red-pepper-zucchini-hummus/, Copyright 2023 Nicole Cooks Quietly. Tirokafteri is a spicy Greek cheese dip that takes all of 5 minutes to prepare, making it the easiest party appetizer that is sure to have your guests talking. Combine all ingredients in a food processor and puree until smooth. Yum! Baked Green Falafel and Roasted Jalapeno Feta Dip | The Minimalist Pantry, Homemade Chicken Pitas with Jalapeno Whipped Feta & Quick Tzatziki | The Engineered Palate, Pear Feta Salad with Red Wine Vinaigrette, christmas food debrief 2014. If you would likea spicier dip, keep adding in the crushed red pepper flakes. Chop the top off the garlic bulb and drizzle it with a teaspoon of olive oil. In a bowl, combine the chili powder, paprika, cayenne, and a pinch of salt. As soon as I saw this recipe come through my email, it was like an old friend that I never knew I had. You want the feta to be a bit wet I can best describe it as a cross between a spread and a dip. Lo and behold, it comes and bites me in the face! Taste, and add additional cayenne pepper (up to teaspoon more) if you want it to be extra spicy. It was a simple roasted red peppercheese dip that I could have sworn was the Southern pimento dip of my childhood creamy, tangy, savory, with just a hint of spice, and downrightirresistible. Add the poblano pepper, 1-2 chopped jalapeos (seeded if desired), garlic, 1 teaspoon of the spice mix, and season with salt and pepper. Serve with pita chips, warm pita or naan, or spread it on sandwiches. The roasted red bell peppers give this dip its color, but you can substitute for them as well. Home Creamy and Spicy Feta Jalapeno Dip, October 1, 2022Chicken, Dinner, Meals, recipes, sauces. Please verify using your own data. I was wondering this same thing! You can actually buy the dip at Whole Foods, Central Market, and select other locations! I HAVE SO MUCH HTIPITI I AM ECSTATIC. Into the food processor, crumble feta cheese. Thank you! Tirokafteri can be described as tasting spicy, salty, creamy, and tangy thanks to its combination of Greek feta cheese and red pepper flakes. Optionally, when serving, add freshly cracked black pepper, a sprinkle of smoked paprika, and a teaspoon or two of olive oil and swirl through. This type of dip is fantastic with vegetables and with pita chips. Required fields are marked *. $12.99+. I see much of this in my future. I am so excited! And my current addiction is their spicy Crazy Feta dip. // Make this dip as spicy as youd likeor not. This creamy and spicy feta jalapeno dip is creamy, cheesy, and slightly spicy all in one. This was wonderful-Great flavor. Recipe yields 1 cups and is easily doubled. I just fine chopped the cheese/peppers and smashed it all together with the back of a spoon. Find out more about, Balsamic Grapefruit, Avocado and Roasted Squash Salad, Paleo Chocolate Chip Cookies {with Cashew Flour}, Guest Post: Easy Turmeric and Ginger Antioxidant Smoothie, cup Ancient Foods olive oil + 1 tsp, divided. Thanks for posting! Target Youll be the first to find out about special promotions, new products, and everything else that happens in the Haigs family. Check out this post: If youre interested (or looking for holiday gift ideas!) It didnt knock my socks off, but I kept it in mind. Inspired by the famous TikTok baked feta past, this Spicy Baked Feta with corn, Cheddar, and jalapeos (no pasta involved) is a perfect Super Bowl or game day appetizer! Powered by Nutmeg, A slightly spicy feta dip perfect with Greek chicken meatballs, put all of the ingredients in a blender or food processor, place the dip, covered, in the refrigerator for at least an hour for the flavors to combine, serve with Greek chicken meatballs (recipe on website) pita chips, crackers, veggies, etc, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), https://nicolecooksquietly.com/roasted-red-pepper-zucchini-hummus/, Juicy Greek Chicken Meatballs - Nicole Cooks Quietly. Use a fork or wire whisk to mash everything together. Hopefully it will thicken in the fridge. How long can I have it in my refrigerator in a container? Youll probably want a food processor for making this dip (heres mine/thats an affiliate link). Overall, it was much faster an easier clean up. Excuse me while I go and make a batch of homemade pitta for dipping. Hi C&K, made it and it came out OK. Texture was lovely. Its madly addicting. It was the trip of a lifetime. We also think it would be great with some kalamata olives. water at a time until the feta is smooth. I like to double sauce, so on top of the grain I put a good slather of sauce. Oh my! Instructions. Pleeeeeeeeease. Like extra virgin vs. light, cold pressed, filtered vs. unfiltered, and harvest date? This bold and spicy roasted red pepper and feta dip is inspired by a traditional Greek recipe (htipiti). Definitely enjoyed this recipe but didnt taste like the one from CAVA in my opinion. So. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Thank you, Darius! Add the jalapeno and red pepper. Place the peppers in an oven-proof dish and broil turning them frequently for 15-20 minutes or until peppers are charred and blistered. Simply chop the roasted peppers and jalapeo and put them in a blender or food processor. Im a Dietitian-Nutritionist and Body Image Coach specializing inneutral nutrition for chronic health conditions, gut and adrenal issues. use store-bought roasted red peppers from the jar. Thankfully, the greeter at our hotel seemed to sense that we were in need of some reviving, andwalked outside to point us in the direction of the bay for lunch. If you think of anything let me know. How To Make Spicy Feta Dip, Step-By-Step Step 1: Drain the feta cheese block if necessary and dry with a paper towel. DELICIOUS! Real-life recipes to set your family up for a week of success. Add the lemon zest, lemon juice, garlic, and celery seeds. I used the leftovers as a spread for a grilled chicken wrap made with fresh spinach leaves, sliced red pepper, sliced cucumbers and some feta cheese and that was amazing! I love having it with crackers, fresh veggies, or served with some pita or pita chips.

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